With the new awareness of 3D printers and becoming more mainstream, one of the innovations has been their use in culinary use cases. Soon we may all have one of these on our counters, and have professional grade pastries in our own kitchens.
The once futuristic and fictional replicators on Star Trek that synthesized meals on demand may not be as unrealistic as once thought as 3D food printing technology continues to advance at warp speed.
Read more from the source: FoodNavigator-USA.com
